Tuesday, 18 December 2018

Fluid Mechanics Lab


Introduction and Objectives
Pressure is one of the most important physical quantities; it is involved in almost all fields, ranging from fluid and solid mechanics to thermodynamics (Arnal & Millan, 2013). It’s safe to say that pressure is a scalar physical quantity that has its own magnitude but no direction. It is actually the force applied perpendicularly to every unit area of the given surface. It is possible to express pressure in the form of units, depending on the context of use (Delplace, 2016). A solid exerts a particular pressure on the surface upon which it remains in contact. Similarly, gases and liquids exert particular pressures on their relevant objects or surfaces.
The core objectives of this lab are as follows:
1.      To determine the specific weight of a fluid sample.
2.      To visualize and understand the pressure are different points of a system, concluding that the pressure varies with depth.
3.      To conclude that the pressure remains constant on a horizontal plane.
4.      To verify that at a given depth, the pressure remains same both on an angled surface and a vertical surface.
5.      To conclude that the pressure can increase linearly if the weight in a cylinder or piston increases.
Equipment/Apparatus and Method
a.       A graduated cylinder was required for this lab experiment in order to measure the volume of the given liquid as well as to determine its weight.
b.      Another thing that we used to measure the weight was the PASCO Force Sensor, which was mounted on the balance setup.
c.       The PASCO Pressure Sensor and the PASCO Temperature Probe were used to measure the temperature and pressure of the given liquid.
d.      All of these sensors were carefully connected to the PASCO PowerLink device.
Part A: Method or Procedure -- Verifying the Specific Weight
1.      We used a graduated cylinder, the temperature probe, the PASCO weight scale with the force transducer, salt water and cooking oil to determine the weight of every solution.
2.      The PowerLink device was connected to the computer system, and then we installed the temperature probe and the force balance in the PowerLink. At this point, we ensured that the force balance before starting the experiment was zero.
3.      Then we started the data collection software and measured the weight of the empty container, followed by recording the value.
4.      A specific amount of the liquid was added to the container, and then we recorded the value as well as measured the volume.
5.      The temperature of the liquid was measured with the help of the temperature probe, and then we recorded the results.
6.      In the next step, we placed the container on the scale and recorded the weight.
7.      The same process was repeated four to seven times using different volumes.
8.      The weight of empty container was subtracted from the total number of measured weight in order to find out the actual weight of the given liquid. Then we recorded the weight on the data form and calculated γ (gamma-specific weight) by dividing the weight by the volume. The average of every lab experiment was then taken.
9.      For the container that had water in it, we used the water temperature data to verify the specific weight of the solution.
10.  This step was repeated four to six times using the cooking oil and the salt water solution. In addition to the specific weight, we determined specific gravity (S) of all the liquids by dividing the specific weight of each of them by the specific weight of water.
11.  The hydrometers were used for measuring the specific gravity of given solutions.
Part B: Method or Procedure – Measuring the Pressure at Various Points in a System
1.      First of all, we designed a data collection form for recording the information.
2.      The water column apparatus was filled with sufficient water, and its level was kept below the top of the column.
3.      Then we used a tape measure for recording the depth of every pressure tap. We referenced our measurements from a certain, fixed point on the device.
4.      The PASCO temperature probe was then used for measuring the temperature of the given liquid and for recording the data accurately.
5.      In the next step, we used the PASCO pressure transducer for measuring the atmospheric pressure and made sure that there was no water in the tube connecter to the sensor as this could cause the current to flow from the tube and could hinder our experiment. The result was recorded at this stage.
6.      In the next step, we made use of the PASCO pressure transducer for getting the pressure at every location, and for recording the results. This value was the absolute pressure.
7.      The experiment was repeated two to three times in order to determine the accurate pressure datasets.
8.      With the help of a screwdriver, we opened the ports on the side of the device and observed the water as it discharged.
Part C – Procedure or Method – Verifying the Relationship of Weight and Pressure
1.      This was done with the help of the pressure-gauge calibration unit.
2.      We measured and recorded the diameter of the piston in the first step, which was attached to the weight carrier.
3.      Then we recorded the listed theoretical pressure for every weight, followed by closing the valve on the side of the oil pump. This was done to prevent the pumped oil from leaking or draining.
4.      The protective cap was removed till the time the pump oil was evenly distributed, starting from the top.
5.      The pressure was then recorded with the oil exposed to the atmospheric pressure.
6.      In the next step, we took the cylinder and placed the weight carrier on it by inserting the piston and lowering the oil by opening the valve until or unless the contact was made.
7.      Then we closed the valve and slowed down the speed of pump oil till the weight carrier lifted off the cylinder. It was found to be floating on the oil, and this is when we recorded the pressure.
8.      The weight was the position with the help of a pressure of 0.166 bar onto the weight carrier, and we ensured that it sat flat and was anchored by the alignment pin. At this stage, we verified the assembly was still floating on the oil, and then we recorded the pressure.
9.      In the next step, we added one (1) of the four (4) 0.500 bar weights to the weight carrier. Then we verified the assembly was floating on the surface and recorded the pressure.
10.  The fourth step was repeated for each of the remaining three weights.
Discussion
Part A
From this data, it is evident that the weight of the empty cylinder was something around 583 grams, and the weight of the empty salt water cylinder was approximately 204 grams. When the data is compared with the information provided to us, we got to know that the weight of a cylinder or body is directly proportional to the force or pressure being exerted on it. A graduated cylinder was used along with the PASCO weight scale and the temperature probe for determining the weight of all solutions. When the cylinder was empty, its weight was not as much as it was when the solution was added to it. By combining the weight of both the solution and the cylinder, we were able to subtract the weight of cylinder from the total weight in order to find out the actual weight of the solution. The collection of data started when the PowerLink device was connected to the computer system, and this allowed us to properly install the temperature probe and the force balance in the PowerLink. As we began adding some liquid to the container, we were able to record the value and to measure the volume, which was 8.75 grams for the solution of salt water and 718 grams for another solution. The container was also placed on the scale in order to record the actual weight, which was something around 250, 375 and 500 with oil in the solution/container/cylinder. This process was repeated several times with varying volumes in order to obtain the accurate or desired results. The calculation of γ (gamma-specific weight) was done by dividing the weight by the volume, and the average of every lab experiment was then taken, which was 291, 402, 516 and 632 respectively. By repeating the same process for four to six times using the cooking oil and the salt water solution, we were able to determine the gravity of the given liquids. For this purpose, we had to divide the specific weight of every solution by the specific weight of water.
Part B
In the second part of this lab experiment, the values we obtained where 33.75, 21.75, 15.75, 9.75 and 3.75 respectively. The sixth time we repeated the experiment, the value obtained was 8.5 in. In order to obtain these values, we had to fill the water column apparatus and used a tape measure. The PASCO temperature probe was used for measuring all of these quantities. The temperature, as well as the atmospheric pressure, was recorded using the same instrument/equipment. The temperature was recorded as 18.5 degree Celsius, 18.6, 18.7, 18.5 and 19.1 degree Celsius. The PASCO pressure transducer was then used to record the pressure at every stage, and we repeated this experiment several times with an aim to find out the accurate pressure datasets. A screwdriver helps us open the ports on the side of the device, and then we observed the water as it discharged. One thing we noticed during this part of the experiment was that the equipment kept leaking, and this made it difficult for us to continue the experiment, but we still managed to record or determine these values.
Part C
In Part C of this lab experiment, we used a pressure-gauge calibration unit, measured and recorded the diameter of the piston, which remained attached to the weight carrier for some time. The piston rings were marked 1, 2, 3, 4 and 5, and the weight on all of them was 192.7, 583.8, 581.3, 581.3 and 581.8 respectively. In order to allow the pump oil for distributing evenly, we had to remove the protective cap for some time. At this stage, the pressure was recorded to be 0.3, 0.5, 1.05, 1.55, 2.05 and 2.55 respectively. We positioned the weight with the help of the pressure bar of 0.166 which was placed onto the weight carrier. Here we made sure that the pressure bar was sitting flat on the weight carrier and anchored by the alignment pin. We were then able to verify the assembly and recorded the pressure. This was the same time when we had to add one (1) of the four (4) 0.500 bar weights to the weight carrier. In the next step, we verified the assembly on the surface and repeated the experiment several times for all of the given weights. The temperature during this part of the experiment was tried to be kept 10.8 degree Celsius. Here the pressure(P) is the total pressure, which means from the data P Ring#1. 0.55 Bar= total P for the piston and ring#1. P ring #2 = P piston+P ring #1+P ring #2.
Conclusion
In the fields of engineering and physics, fluid dynamics is considered an integral sub-discipline since it helps describe how the fluid flows (Arnal & Millan, 2013). Some of its sub-disciplines are aerodynamics and hydrodynamics. In our lab experiment, we had paid much attention to the accuracy of data as well as to the atmosphere, and we tried to keep the temperature at every stage maintained so that correct results could be obtained. Fluid dynamics is a systemic structure that helps us embrace semi-empirical and empirical laws at the same time, which are derived from the flow measurement and are used to solve various practical problems.

References
Exercises in Fluid Mechanics. (n.d.). Fluid Mechanics, 69-138. doi:10.1007/3-540-27223-2_3
Arnal, D., & Millan, P. (2013). Measurement Needs in Fluid Mechanics. Laser Velocimetry in Fluid Mechanics, 1-13. doi:10.1002/9781118569610.ch1
Delplace, F. (2016). Fluid Mechanics at Atomic Scale. Fluid Mechanics: Open Access, 03(02). doi:10.4172/2476-2296.1000133